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Becoming a Stockist of
Wurrook Superfine Prime


We are passionate about wholesome
well made food that tastes good.

Our Superfine Merinos enjoy roaming on over 7000 acres of grassland for two years before being finished with a natural gm free blend of grains from our farm. Low-stress handling and caring for our sheep is important to us and integral to the production of Wurrook Superfine Prime.

We maintain complete supply chain management from paddock to plate so our consumers know - where it has come from, what it has been eating and how it has been treated. This includes a strict protocol of no growth hormones, no promotants and no antibiotics. We have made sure our range of gluten free gourmet sausages contain no artificial colours and no artificial flavours. 

Benefits

· Vacuum Packaged for maximum shelf life
· Retail Ready – Branded and Priced
· GS1 Bar Coded
· Free listing on our website
· Marketing Support Provided
· Referral of customers to your store
· Complimentary Recipe Booklets

If you would like to become a Wurrook Superfine Prime Stockist or use our product in your Restaurant or Food Service outlet please complete the following form and we will be in touch shortly.

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Become A Stockists

Flocking to an old faithful - The Age Epicure
05-Oct-2010

Succulent meat from mature sheep is making a comeback, Richard Cornish reports... Mut..





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"I have been using Wurrook Superfine Prime for its leaner meat and superior flavour on my menu at Stones of the Yarra Valley for the past year and have been very impressed with the consistency of the product.  We have been cooking the meat sous vide to enhance its flavour." 
Dale Prentice
Executive Chef
www.stonesoftheyarravalley.com
Director
www.sousvideaustralia.com

NO GROWTH PROMOTANTS. NO ANTIBIOTICS. SUSTAINABLY FARMED FROM PADDOCK TO PLATE.
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